What we love about Cafetal de la Trinidad
- The location – set in the Colombian Andes, amidst a tropical cloud forest
- It’s an easy drive from Bogota, so no need for airports or flights
- The four traditionally designed bedrooms
- The fully local La Trinidad team – led by Eusebio, who serves as the main guide & was born & educated on the farm. His father was also a part of the La Trinidad legacy
- The coffee factory which still maintains the original machinery imported from England
- The hearty, traditional Colombian food
What to do at Cafetal de la Trinidad
Explore the estate on horseback or on foot. The horses at La Trinidad are a highlight and guests can ride around the farm for hours.
The surrounding countryside is as bucolic as it gets & is home to incredible biodiversity. There’s a river that runs through the estate that is perfect for a dip.
Explore the surrounding coffee fields & learn about the history of the farm. We can arrange for you to meet the owner of La Trinidad & share stories over a cup of coffee or lunch.
A well-known local chef can be brought into the farm for special dinners.
When to Travel
Cafeteria de la Trinidad can be visited year-round. We recommend visiting the farm between December & September when the weather is driest.
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