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Spend your days at Bahia Vik exploring the town of José Ignacio. There’s surfing, funky beach clubs and shoreside beach shacks serving up grilled seafood and jugs of white wine sangria. Sip ice-cold caipirinhas at Bahia Vik’s own beach club followed by a supper of grilled octopus on the sands.
Serving up a blend of Uruguayan and Mediterranean dishes, food is one of the highlights of staying at Bahia Vik. Indulge in fresh seafood caught off the Uruguayan coast paired with bottles of Vik’s signature wine produced at their Chilean retreat in the Millahue Valley.
Guests at Bahia Vik can head to nearby sister property Estancia Vik and go riding.
Bahia Vik is located in José Ignacio in southern Uruguay. Once a sleepy fishing village on the Atlantic shores of Uruguay, José Ignacio is understated and somewhat resembles Southern France.
José Ignacio is easily accessible from both Montevideo and Punta del Este international airports.
Weather wise, the best time to visit Bahia Vik is between November and April. From mid-December until mid-February, José Ignacio comes alive and every haunt in town will be buzzing.